Eda Wagyu
Buyer's Guide 2026

Antibiotic-free, hormone-free Japanese Black Wagyu
Direct from Miyazaki, Japan

CONFIDENTIAL — EDA LIVESTOCK CO., LTD.
— About Us —

Eda Livestock
Co., Ltd.

Founded in 2023 by Tomoki Eda, the 4th-generation successor of Eda Livestock — a 70-year cattle-farming heritage in Miyazaki, Japan.

We raise Japanese Black Wagyu using circular feeding, zero antibiotics, and complete farm-to-table traceability — pioneering the world's first organic-certified Wagyu beef.

"Not the rank, but how they're raised. We believe true quality comes from the feed, the care, and the methods behind the meat."

Tomoki Eda

CEO · 4TH GENERATION REPRESENTATIVE

2023
FOUNDED
EDA WAGYU — BUYER'S GUIDE02
— Why Eda Wagyu —

What Makes Us
Different.

Unlike conventional Wagyu brands defined by region (Kobe, Matsusaka, Omi), Eda Wagyu is defined by how the cattle are raised — our feed and farming practices.

This means your customers get a consistent, transparent product with a story they can verify — not just a geographic label.

ADDITIVE-FREE FARMS ARE EXCEPTIONALLY RARE IN JAPAN

Antibiotic & Hormone Free

Zero antibiotics, growth promoters, or hormones throughout the entire lifecycle. Fully verifiable.

Circular Feed System

Feed produced from our own compost cycle — not imported. Domestic feed in a yen-weak economy = structural cost advantage.

Grade A3+ · 28 Months+

Minimum A3 grade, 28+ months fattening. Grade and region specification available (region selection at premium).

World's First JAS-Certified Organic Wagyu

Premium EdaWagyu holds JAS Organic + EU Leaf equivalence — the first and only certified organic Kuroge Wagyu in the world.

Direct Export · JPY Settlement

No trading house intermediaries. Direct from farm, settled in Japanese Yen. Full traceability guaranteed.

EDA WAGYU — BUYER'S GUIDE03
— Export Cut Lineup —

Six Primal Cuts — Chilled or Frozen, Vacuum-Packed

All cuts available chilled (0–4°C) or frozen (-18°C). Vacuum-pack or skin-pack. Custom portioning on request. 👉 TAP A CUT FOR DETAILS

01
Striploin
サーロイン
Rich marbling in a fine web pattern. The king of steaks — ideal for teppanyaki and fine dining.
BEST SELLER
02
Ribeye
リブロース / リブアイ
Generous marbling with buttery flavor. Excellent for roasting, steaks, and yakiniku.
POPULAR
03
Tenderloin / Fillet
ヒレ / フィレ
Only ~3kg per head. Exceptionally tender — perfect for chateaubriand.
PREMIUM
04
Round (Momo)
モモ(ウチモモ · ランプ · イチボ)
Lean with concentrated umami. Versatile — roast, steak, shabu-shabu, or thin-sliced.
VERSATILE
05
Tomahawk
トマホーク(骨付きリブロース)
Bone-in ribeye with long rib bone. A dramatic presentation cut for premium dining.
SHOWPIECE
06
Skin Pack Portions
スキンパック(個包装)
Pre-portioned 150g–300g skin-pack. Retail-ready for high-end supermarkets and delis.
RETAIL READY
EDA WAGYU — BUYER'S GUIDE04
— Product Specification —

Two Brands, One Standard of Excellence

Specification Eda Wagyu Premium EdaWagyu Conventional Wagyu
BreedJapanese Black (Kuroge)Japanese Black (Kuroge)Japanese Black
Antibiotics / Hormones✓ Zero✓ ZeroUsed
FeedCircular (domestic)100% Organic-certifiedImported compound
Minimum GradeA3+A3+Varies
Fattening Period28+ months31+ months24–26 months
RegionsMiyazaki · Kagoshima · TohokuMiyazaki only (Eda Farm)Single prefecture
Organic Certification✓ JAS + EU Leaf + USDA
Animal Welfare✓ Compliant✓ Organic standardNo standard
Traceability✓ Full (birth–table)✓ Full (birth–table)Partial
PREMIUM EDAWAGYU IS AVAILABLE EXCLUSIVELY TO EXISTING EDA WAGYU CUSTOMERS
EDA WAGYU — BUYER'S GUIDE05
— Logistics & Shipping —

Farm to Your Designated Port in ~1 Month

Chilled or frozen — you choose. We handle export documents, customs clearance, and freight to your designated port.

PHASE 1 — ORDER

Order Confirmation

  • Purchase order confirmed
  • Invoice issued (JPY)
  • 30% deposit received
  • Slaughter scheduled
PHASE 2 — PREPARATION

Documents & Shipping

  • Health Certificate issued
  • Packing List prepared
  • Commercial Invoice finalized
  • 70% balance payment received
PHASE 3 — DELIVERY

Shipment & Arrival

  • AWB (Air Waybill) issued
  • EQC (Export Quarantine Cert)
  • Certificate of Origin
  • Freight to designated port
  • Arrival confirmation

TEMPERATURE

Chilled: 0–4°C or Frozen: -18°C.
Buyer specifies at order.

PACKAGING

Vacuum-pack (standard) or skin-pack (retail). Styrofoam box with gel ice / dry ice. Double-walled carton.

SHELF LIFE

110 days from production. Approx. 90 days remaining upon arrival at destination port.

EDA WAGYU — BUYER'S GUIDE06
— Commercial Terms —

Transparent Terms, Built for Long-Term Partnership

Order & Payment

CURRENCYJapanese Yen (JPY) — all invoices in ¥
PAYMENTDeposit 30% at order confirmation
Balance 70% before shipping
This rule applies to all clients without exception
LEAD TIMEApprox. 4 weeks from deposit receipt to port delivery
MOQ200 kg per order
PRICINGBased on JPY/kg · Grade and region affect price
Contact for current price list
EXCLUSIVITYCurrently exclusive in 3 countries.
Inquire separately for exclusive distribution rights

Shipping & Delivery

INCOTERMSFOB or CIF — buyer's choice
FREIGHTAir freight, chilled or frozen
DELIVERYApprox. 4 weeks to designated port
Customs clearance by buyer
SHELF LIFE110 days from production
~90 days remaining at arrival
CUSTOM CUTThickness, portioning, and trim to spec.
GRADE SELECTA3/A4/A5 specification available.
Region lock = price premium.
EDA WAGYU — BUYER'S GUIDE07
— Certifications —

Trust, Verified by International Standards

Eda Wagyu

Eda Wagyu

BOTH BRANDS

Proprietary brand certification. Guarantees antibiotic-free, hormone-free raising with circular feed.

🇺🇸

USDA Organic

PREMIUM ONLY

Application in progress. Targeting US organic market access.

🇪🇺

EU Leaf

PREMIUM ONLY

Approved. Organic-labeled export to all EU member states.

🍀

JAS Organic

PREMIUM ONLY

World's first organic-certified Kuroge Wagyu. Jan 2026.

For Your Menu

"Antibiotic-free," "Hormone-free," "Organic-certified" — menu claims your health-conscious guests actively seek. We provide the documentation.

For Your Brand

Sustainability, traceability, and animal welfare are expected by luxury consumers. Eda Wagyu lets you lead, not follow.

For Your Compliance

EU import regulations, organic labeling, export documentation — we handle the paperwork. You focus on your guests.

EDA WAGYU — BUYER'S GUIDE08
— Where Eda Wagyu Is Served —

Trusted by Leading Luxury Hotels

21
LOCATIONS
13
COUNTRIES
4
CONTINENTS

Also served at ANA International First Class, Tokyo DisneySea, WITH THE STYLE Fukuoka, and fine-dining restaurants across Europe and Southeast Asia.

EDA WAGYU — BUYER'S GUIDE09
— Branded Materials · Sold Separately —

Elevate Your Presentation with Eda Wagyu Originals

Optional brand materials available for purchase. Strengthen the in-store and dining experience with authentic, hand-crafted Eda Wagyu items.

SIGNATURE
Original Box

Original Branded Box

¥1,100 / box

Premium green & gold-foil packaging with Hokusai-inspired wave and Mt. Fuji motif.

EN / JP
FRONT Pamphlet Front
BACK Pamphlet Back

Brand Pamphlet

¥440 / piece

Bilingual 3-fold brochure (2 sides) detailing philosophy, farming, and certifications.

AUTHENTIC
Certificate

Eda Wagyu Certificate

¥550 / sheet

Individual carcass certificate (Cattle ID, Grade, Farm, Origin).

SET OF 24
Sticker

Brand Sticker Set

¥980 / set

Forest-green and gold seal stickers for packaging, gift wrap, and retail.

HANDMADE
Tatami Plate

Display Plate (Tatami)

¥38,000 / plate

Traditional tatami-textured display with embroidered "江田和牛" gold branding.

PREMIUM
Wood Plate

Display Plate (Wood)

¥77,000 / plate

Premium solid wood with engraved "江田和牛" — luxury statement piece for counters.

EDA WAGYU — BUYER'S GUIDE10
— How to Order —

From Inquiry to Delivery — Simple & Direct

01

Contact Us

Email your interest, preferred cuts, volume, and destination. We reply within 24 hours.

02

Quotation

We send a JPY price list tailored to your order. Custom cuts and grades available.

03

Deposit 30%

Sign purchase order and send 30% deposit. Slaughter is scheduled upon receipt.

04

Balance & Ship

Pay remaining 70% before shipping. Documents + freight arranged to your designated port.

First Order?

We accommodate smaller first orders so you can test with your kitchen team before scaling. No pressure — we build relationships for the long term.

Regular Buyer?

Established accounts receive priority scheduling and access to Premium EdaWagyu (organic). Dedicated contact for your account.

Distributor?

We partner with local importers and distributors in each market. Exclusive territory rights negotiable. Contact us for partnership terms.

EDA WAGYU — BUYER'S GUIDE11

Ready to Taste the Difference?

Request a price list or schedule a call with our export team.

📩 REQUEST A QUOTE
タップして見積依頼メールを送信 · OPENS YOUR EMAIL APP

Export Inquiries

Tomoki Eda — CEO / 4th Generation Representative

backoffice@eda-livestock.com

We respond within 24 hours.

Headquarters

Eda Livestock Co., Ltd.
2025-2 Hirohara, Takaharu-cho
Miyazaki 889-4411, Japan

backoffice@eda-livestock.com
eda-livestock.com · @eda_livestock

© 2026 EDA-LIVESTOCK CO., LTD. — CONFIDENTIAL